The Nordic cookbook

The Nordic cookbook
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The Nordic Cookbook offers an unprecedented look at the rich culinary offerings of the Nordic region with 700 recipes collected by the acclaimed Swedish chef Magnus Nilsson. The Nordic Cookbook, richly illustrated with the personal photography of internationally acclaimed chef Magnus Nilsson, unravels the mysteries of Nordic ingredients and introduces the region's culinary history and cooking techniques.

Included in this beautiful book are more than 700 authentic recipes Magnus collected while travelling extensively throughout the Nordic countries - Denmark, the Faroe Islands, Finland, Greenland, Iceland, Norway and Sweden - enhanced by atmospheric photographs of its landscapes and people.

His beautiful photographs feature in the book alongside images of the finished dishes by Erik Olsson, the photographer behind Faviken. With Magnus as a guide, everyone can prepare classic Nordic dishes and also explore new ones. The Nordic Cookbook introduces readers to the familiar (gravlax, meatballs and lingonberry jam) and the lesser-known aspects of Nordic cuisine (rose-hip soup, pork roasted with prunes, and juniper beer).

Organized by food type, The Nordic Cookbook covers every type of Nordic dish including meat, fish, vegetables, breads, pastries and desserts. These recipes are achievable for home cooks of all abilities and are accompanied by narrative texts on Nordic culinary history, ingredients and techniques including smoking and home preserving. Additional essays explore classic dishes made for special occasions and key seasonal events, such as the Midsummer feast.

The Nordic Cookbook joins Phaidon's national cuisine series, which includes Mexico, India, Thailand, Peru and others, and is the most comprehensive source on home cooking from the Nordic countries.

Kjøp 'The Nordic cookbook' av Magnus Nilsson fra Norges raskeste nettbokhandel. Vi har følgende formater tilgjengelige: Innbundet 9780714868721 THE NORDIC COOK BOOK. Den anerkjente, svenske kokken Magnus Nilsson har reist gjennom hele Norden, og samlet oppskrifter fra Damnark, Færøyene, Finland, Grønland. The Nordic Cook Book av Magnus Nilsson. The Nordic Cookbook. Som forberedelse til oppgaven trålet han alle oppskriftsbøkene som fantes om nordisk matkultur. Nordic Cookbook (BOK) Magnus Nilsson. Del 379 00. Kjøp Sendes vanligvis innen 5-15 dager Produktfakta. Språk: Engelsk. Kjøp 'China, the cookbook' fra Norges raskeste nettbokhandel. Vi har følgende formater tilgjengelige: Innbundet 9780714872247 The green kitchen (Innbundet). Mat og drikke. Pris kr 269. Framgangsmåten er hentet fra Magnus Nilssons store bok The Nordic Cookbook (Phaidon). En av verdens beste restauranter har verdens beste frokost. annonse. Nilsson har utgitt en omfangsrik bok om matlaging i Norden, The Nordic Cookbook (utgitt på forlaget Phaidon Press i 2015). pizza «Det finnes ikke noe bevis for at pizza har sin opprinnelse i Napoli,» skriver Nilsson i sin store bok «The Nordic Cookbook». - Nordic Ecommerce Award. Bøker. Mest søkt: 13 Reasons Why; Star Wars; Calendar Girl; The Witcher; American Gods; Harry Potter; Game of Thrones; Disney;

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